Sample local cuisine (web only)

| May 15, 2020

While in Hiroshima, take the chance to sample some local cuisine that is unique to the city. Hiroshima’s signature dish is known as ‘okonomiyaki’, a pancake made from flour, eggs and shredded cabbage, garnished with a range of toppings and condiments, and sometimes known as ‘Japanese pizza’. Oysters from the Seto Inland Sea (known locally as Setouchi) are also popular, along with a range of local seafood accompanied by one of Hiroshima’s 50 local sakes.

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